How to make it

  • Chop garlic & onion & place in slow cooker. (I turn mine on high before I start chopping so it has a chance to warm up)
  • Place London Broil on top of onion & garlic
  • Mix together the milk (approximately 1 cup) canned soup & onion soup mix.
  • Add pepper to taste.
  • Cook on low all day while you are work or cleaning the house. ( I started mine out on high until the cooker comes up to temperature.)
  • Cook noodle on the stove, drain & add to the slow cooker. The meat will have fallen apart by now. Mix.
  • I added a few tablespoons of grated pecorino for added flavor.

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