Cranberry Jello SaladFrom tamieoldham 8 years ago
How to make it
- Grind together the cranberries and apples. Set aside.
- Drain the pineapple well.
- In a saucepan over medium heat, dissolve sugar and jello in water.
- Remove from heat; stir fruit into hot mixture.
- Transfer into serving bowl; chill overnight or until set.
- TIP: I substitute some of the strawberry jello for cranberry flavored.
- I have also used sugar free jello to help cut down on the sugar content.