Ingredients

How to make it

  • Prepare the orange cake per the package instructions. Cool and cut into 3/4 inch pieces. Layer a trifle bowl with the cake pieces. Onto the cake layer add a layer of all the fruits mixed together.
  • Take out 1/4 cup cold milk from 500 ml and add stawberry custard powder, mix and set aside. Bring rest of the milk to a boil, add 4 tbsp sugar and add the strawberry custard powder mixture slowly while stirring the milk constantly until it thickens. Take off the stove, still stirring and pour onto the cake/ fruit layer in the trifle bowl. Let cool in a refrigerator for about an hour. Take out and add another layer of cake pieces and fruits.
  • From the other 500 ml of milk take out 1/4 cup and add mango flavoured custard powder. Bring the rest of the milk to a boil, add 4 tbsp sugar and add the mango custard powder mixture slowly while stirring the milk constantly until it thickens. Take off the stove, still stirring and pour onto the 2nd cake/ fruit layer in the trifle bowl. Let cool in the refrigerator for another hour or so. Prepare the jello per the packge instructions and cool to just above room temperature before pouring onto the trifle. Top with some fruit pieces and serve chilled.

Reviews & Comments 3

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  • atariq123 6 years ago
    Zena and Ambus - many thanks for the comments, and yes orange cake does makes this dessert heavenly!
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    " It was excellent "
    ambus ate it and said...
    Never used an orange cake...I love the sound of this one!
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  • zena824 6 years ago
    Love trifles.... they make a beautiful center piece for a table....this one sounds good... Never thought of using an orange cake...
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