APPLE BLOSSOM
From foodable 17 years agoIngredients
- 1 part citrus vodka shopping list
- 1 part apple liqueur shopping list
- 1 part fresh lemon-ginger sour* shopping list
- 1/2 part cloudy apple juice shopping list
- 1/2 part Boiron green apple puree shopping list
- 1 teaspoon pasteurized egg whites shopping list
How to make it
- In an ice filled mixing glas, add citrus vodka, apple liqueur, lemon-ginger sour, cloudy apple juice and green apple puree and shake until well blended;strain into a chilled cocktail glass.
- garnish with a thin slice of green apple.
- *Mixing 2 parts fresh lemon juice with one part ginger sumple syrup will easily make lemon-ginger sour. (Pasteurized egg white for froth).
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