Cherry Cookies
From tuilelaith 16 years agoIngredients
- 2 1/4 cup all-purpose flour shopping list
- 1/2 tsp salt shopping list
- 2 tsp baking powder shopping list
- 3/4 cup butter, softened shopping list
- 1 cup sugar shopping list
- 2 eggs shopping list
- 2 tsp milk shopping list
- 1 tsp vanilla extract shopping list
- 1 cup chopped nuts, optional shopping list
- 1 cup fine cut pitted dates shopping list
- 1/3 cup chopped maraschino cherries shopping list
- 2 2/3 cup crushed corn flakes shopping list
- 15 maraschino cherries, quartered shopping list
How to make it
- Stir together flour, salt and baking powder; set aside.
- In a large mixing bowl, beat butter and sugar until light and fluffy.
- Add eggs; beat well.
- Stir in milk and vanilla extract.
- Add flour mixture; thoroughly combine. Stir in nuts, dates and 1/3 cup chopped cherries.
- Portion dough using a level measuring tablespoon.
- Shape into balls.
- Roll in crushed corn flakes.
- Place about 2" apart on greased baking sheets.
- Top each cookie with a cherry quarter.
- Bake in a 375F degree oven about 10 minutes or until lightly browned.
- Remove immediately from baking sheets and cool on wire racks.
- -NOTE:-
- I am going to try these dried cherries I have here and see how well they work out. I eat them like they are raisins, they are so sweet. I think it will work.
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