Recipe

Edamame And Cranberry Toss Recipe


Edamame And Cranberry Toss Recipe
Aside from being unbelievably quick and simple, and aside from adding great colour to a holiday table, this dish just tastes really good. I'm never sure how to categorise edamame, which seem like a vegetable but are so high in protein, but I think i... More

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Ingredients
  • 2 tablespoons unsalted butter
  • 2 tablespoons finely chopped green onions
  • 2 tablespoons lime juice
  • 2 tablespoons soy sauce
  • 1 tablespoon maple syrup
  • 2 teaspoons wasabi paste
  • 3 cups shelled edamame, thawed
  • 1-1/2 cups dried cranberries

Directions
  1. In large pan over medium heat, melt butter. Add next 5 ingredients (onions through wasabi) and cook for 2-3 minutes, until sizzling.
  2. Add edamame and cranberries, and cook for 2-3 more minutes, until heated through.

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