Recipe

Boston Market Meatloaf Recipe

Add Step-by-Step Photos	Jlophoenixrising / All my dishes 9 months ago A good clone of Boston Markets Meatloaf-I am not a meatloaf fan, but love this recipe. Serve Mashed potatoes, a gravy, and green beans or peas. Prep:30m Cook:60m Servings:4	Jlophoenixr
	beef sirloin meatloaf

Does this look good? Yeah! / Nope

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Ingredients

1 cup tomato sauce

1 1/2 tbsp BBQ sauce

1 tbsp sugar

1 1/2 pounds of ground sirloin (10% fat)

6 tbsp all purpose flour

3/4 tsp salt

1/2 tsp onion powder

1/4 t black pepper

dash garlic powder

Directions

Preheat oven to 400.

Combine tomato sauce, BBQ sauce, and sugar in a small saucepan over med heat. Heat until begins to bubble then remove and set aside.

In a large bowl add all but 2 tbsp of the sauce mixture-then add the meat-with hands and wooden spoon mix meat and sauce mixture together.

Combine remaining ingredients into the meat-work spices very well into your ground sirloin.

Load your meat into a loaf pan-wrap foil over pan and place in oven for 30 minutes.

After 30 minutes, take meatloaf out and drain excess fat, using a knife slice the meatloaf all the way through into 8 slices while it is still in the pan. Pour the remaining 2 tbsp of sauce over the meatloaf in a stream down the center-No need to spread the sauce out.

Place the meatloaf back in the oven for another 30 minutes, uncovered-until cook all the way through.

Allow meatloaf to cool for a few minutes before serving.

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