Recipe

Pumpkin Mousse Recipe


Pumpkin Mousse Recipe
Luv the pumpkin pie but don't luv the points

Pamala811

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Ingredients
  • 2packages of sf butterscotch pudding
  • 3c.skim milk
  • 1-14oz. can pumpkin
  • 1t. pumpkin pie spice
  • 1c. fat free Kool Whip

Directions
  1. Whisk all but the Kool Whip together, when mixed good then add the Kook Whip
  2. Lasts 3-4 days in the refrigerator

Recent Gawkers
Not quite what you're looking for? See more Weight Watchers / Snacks
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