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Pan Cakes with White-Cream Cheese Recipe

Ingredients

How to make it

  • put farina in the pot
  • add 4 eggs
  • add 1 tea cup of sugar
  • sea salt
  • lemon juice and scrub peel of 1 lemon
  • add milk and mix it well for 10 min
  • make pan cakes/you will have about 20 peaces/
  • FILL:
  • in white-cream cheese add 2 tea cup sugar
  • 2 eggs
  • 1/2 tea spoon of sea salt
  • 1 lemon juice and peel
  • mix it with hand
  • add this fill in pan cakes
  • roll it and set all in pan
  • bake it in warm oven for 35 min on 200 Celsius
mixing integretaes for pan cakes   Close
fry pan cakes   Close
fill preparations   Close
filling pan cakes with white cheese   Close

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The Cook

aaidjs Zagreb, HR

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