Angel Cake With Drunken Berries
From angelamarquardt 16 years ago
- 5 minutes to make
- Serves 2
This is a wonderful rich dessert. Very colorful,and tasty. The best of it all. Fruit, cake, whipped cream, and wine of course! Great afterdrink/dessert all in one!
Ingredients
- 1/3 c. italin red wine, or to your taste. (I use shiraz) shopping list
- 3 tablespoons sugar ( or more if you like it sweeter!) shopping list
- 1 pint berries. MIx and match make it your own. I love to use raspberries, and blackberries, or even strawberries too! shopping list
- 1 store bought angel food cake shopping list
- whipped cream shopping list
- finely chopped mint or orange zest ( or both) for garnish shopping list
- few grinds black pepper shopping list
How to make it
- Combine wine, sugar, and pepper in mediun sized bowl.Add berries to combine, let rest for 20 min.
- cut angel cake, and douse with berry mixture.
- Garnish with the mint, or orange zaest
- Ta Da!
- its that easy, and very yummy
People Who Like This Dish 3
- thisonegirl San Diego, CA
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- angelamarquardt Marinette, WI
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