Recipe

Salmon With White Sauce Recipe


Salmon With White Sauce Recipe
Salmon that goes with any side

Pintobean

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Ingredients
  • 1 cup minced mushrooms (any)
  • 4 green onions
  • 1/2 cup white wine
  • 2 eggs,beaten
  • 3tblsp. butter (unsalted)
  • 2tsp.pepper corns ( green)
  • 4 4oz. salmon fillets skinless
  • salt & pepper

Directions
  1. preheat oven 450
  2. Arrange mushrooms and onions in oven dish
  3. place salmon on top pour wine over them sprinkle with salt & pepper
  4. cook for 10 to 15 min. remove and keep salmon warm
  5. fold some cooking juices from salmon into beaten eggs
  6. pour remaining juice into sauce pan heat then fold in eggs whisk until mixture thickens add butter spoon over salmon. sprinkle with green pepper corns & ground black pepper. serve

Not quite what you're looking for? See more Main Dish / Fish
Comments


I have been eating mostly steamed salmon with ginger and green onions. This sounds like a good alternative!


Sounds great, I love salmon and mushrooms, thanks


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