Recipe

Chili Cheese Steaks Recipe


Chili Cheese Steaks Recipe Chefmeow / All my dishes
2 years, 8 months ago
This is so easy yet so tasty. We love this delight and hope you do to. Enjoy.
Prep:15m Cook:240m Servings:4

Chefmeow

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Ingredients
  • 2 pounds top round steak cut 1" thick
  • 3 tablespoons flour
  • 2 teaspoons salt
  • 2 teaspoons chili powder
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 cup shortening
  • 2 cup chopped onions
  • 16 ounce can tomatoes
  • 1 can shredded cheddar cheese

Directions
  1. Preheat oven to 350.
  2. In cup combine flour, salt, chili powder and pepper.
  3. Trim excess fat from top round steak.
  4. Cut into 6 pieces.
  5. Place on cutting board then sprinkle with some of the flour mixture.
  6. With meat mallet pound flour mixture into meat.
  7. Turn meat over and repeat on other side.
  8. In 10" skillet over medium high heat cook meat in hot shortening until well browned on both sides.
  9. Remove to warm platter.
  10. In meat drippings cook chopped onions until browned.
  11. Stir in remaining flour mixture.
  12. Spoon onion and flour mixture into large shallow casserole.
  13. Arrange browned steaks on top.
  14. Add tomatoes and their liquid.
  15. Cover and bake 1-1/2 hours or until meat is fork tender.
  16. Spoon off any fat drippings from casserole.
  17. Sprinkle top of steaks with shredded cheese.
  18. Heat 5 minutes or until cheese is melted.

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Comments

sunny 2 years, 8 months ago said:
This looks very good Cat!


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