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Home Easy Stovetop Homemade Frosting

Sweet And Sour Green Beans Recipe

Ingredients

How to make it

  • Snap ends off beans
  • Boil beans until tender and drain (we like them slightly crunchy)
  • Cut bacon into pieces and fry until cooked, drain off 1/2 of the grease
  • Add vinegar, water and sugar to the bacon and bring to a boil.
  • Pour bacon mixture over beans and heat 10-15 minutes to blend the flavor.

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The Cook

nocturnalife North West Corner, IL

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