Saucy Chicken Burritos
From bambi123 16 years ago
- 120 minutes to make
- Serves 3
This meal is lovely with a dollop of sour cream, some people say its a bit to rich for them but you can just add a bit of salad to the side to make it a bit less saucey...
Ingredients
- chicken breasts... as much as you want or need... shopping list
- 1 tin of tomatoe soup shopping list
- 1 jar of dolmios tomatoe, tomate paste shopping list
- 1/2 can of water shopping list
- 5 or more cloves of crushed garlic shopping list
- 6 burrito wraps or more shopping list
- grated cheese shopping list
How to make it
- Cut the chicken breast into small peices and place into a large pot.
- Add sauce, soup, garlic and water
- Simmer on a low heat for 2 hours...
- When the chicken is ready, you should be able to touch it lightly with a fork until it falls apart.
- Drain chicken and crush into thin flakes.
- Fill burrito wraps and place them neatly into a cooking/baking tray.
- Use left over sauce to cover the burritos
- Add grated cheese, and put in oven till cheese is melted.
- Add sour cream and salad if desired.
People Who Like This Dish 4
- anitapicosita Nowhere, Us
- pinhigh41 Stevenage, GB
- donman Hammond, LA
- bambi123 Toowoomba, AU
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