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Low Fat Scotch Eggs Recipe

Ingredients

How to make it

  • Hard cook 8 of the eggs. Take the shell off.
  • Divide turkey sausage into 8 portions. Shape each portion into a 4 inch round patty. Wrap each patty around 1 hard cooked egg, covering egg completely.
  • In a small bowl beat the remaining eggs. Roll each sausage wrapped egg in the beaten eggs, then roll in crushed crackers.
  • Arrange eggs in a shallow baking pan. Bake in a 375 degrees oven for 25-30 minutes or until sausage is no longer pink.
  • Serve warm or cold with chili sauce.

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Reviews & Comments 1

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  • portia 16 years ago
    My boyfriend is a huge fan of scotch eggs. I'll test this recipe out on him and report back.
    Was this review helpful? Yes Flag

The Cook

crossfire Garner, NC

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