Taco Casserole
From tooheymomster 16 years agoIngredients
- 1 lb. ground beef shopping list
- 1 cup or 1 small onion, chopped shopping list
- 1 cup water shopping list
- 1/2 cup taco sauce shopping list
- 1/2 cup (4 oz.) diced chiles shopping list
- 1 pkg. (1.25 oz.) taco seasoning mix shopping list
- 1 pkg. (12 oz.) yellow corn taco shells, broken and divided shopping list
- 2 cups (8 oz.) shredded cheddar cheese, divided shopping list
- ****Toppings: shopping list
- chopped tomatoes shopping list
- sliced green onions shopping list
How to make it
- Preheat oven to 375F
- Grease 11x17 inch baking dish
- Cook beef and onion until beef is browned; drain
- Stir in water, taco sauce, chiles and seasoning mix
- Cook over low heat for 3-4 minutes
- Layer half of broken shells on bottom of prepared baking dish
- Cover with half of meat sauce
- Sprinkle with 1 cup cheese
- Repeat with remaining taco shells, meat sauce and cheese
- Bake for 20-25 minutes or until bubbly and cheese is melted
- Top with tomatoes and green onions
People Who Like This Dish 3
- toomany_questions Agra, US
- joeboudreau Syracuse, NY
- tooheymomster Springfield, MA
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