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Home Chicken Wine Sauce With Limes

Taco Casserole Recipe

Ingredients

How to make it

  • Preheat oven to 375F
  • Grease 11x17 inch baking dish
  • Cook beef and onion until beef is browned; drain
  • Stir in water, taco sauce, chiles and seasoning mix
  • Cook over low heat for 3-4 minutes
  • Layer half of broken shells on bottom of prepared baking dish
  • Cover with half of meat sauce
  • Sprinkle with 1 cup cheese
  • Repeat with remaining taco shells, meat sauce and cheese
  • Bake for 20-25 minutes or until bubbly and cheese is melted
  • Top with tomatoes and green onions

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The Cook

tooheymomster Springfield, MA

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