Recipe

Raisin Bread Pudding Recipe


Raisin Bread Pudding Recipe Tooheymomster / All my dishes
10 months, 2 weeks ago
Raisin Bread Pudding
Prep:5m Cook:45m Servings:8

Tooheymomst

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Ingredients
  • 16 slices bread, cubed
  • 1 cup raisins
  • 2 cans (12 oz. each) evaporated milk
  • 4 large eggs, slightly beaten
  • 4 tbsp. butter, melted
  • 3/4 cup packed brown sugar
  • 2 tsp. vanilla extract
  • 1 tsp. ground cinnamon
  • 1/2 tsp. ground nutmeg
  • Caramel sauce (optional)

Directions
  1. Preheat oven to 350F
  2. Grease 12x8 inch baking dish
  3. Combine bread and raisins in a large bowl
  4. Combine evaporated milk, eggs, butter, sugar, vanilla extract, cinnamon and nutmeg in medium bowl
  5. Pour egg mixture over bread mixture; combine well
  6. Pour mixture into prepared baking dish
  7. Let stand for 10 minutes
  8. Bake for 35-45 minutes or until center is set
  9. Serve warm with caramel sauce

Not quite what you're looking for? See more Dessert / Puddings And Mousses
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