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Foolproof Chocolate Fudge Recipe

Ingredients

How to make it

  • Grease 8x4 or 9x5 inch loaf pan
  • Microwave baking bars and sweetened condensed milk in medium, microwave safe bowl on high for 1 minute; stir
  • Microwave at additional 10-20 second intervals, stirring until smooth
  • Stir in nuts and vanilla extract
  • Spread into prepared loaf pan
  • Refrigerate until firm
  • Cut into squares
  • ***Rocky Road Fudge:
  • Prepare fudge as above. Stir 3/4 cup miniature marshmallows into melted chocolate mixture with nuts and vanilla extract

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The Cook

tooheymomster Springfield, MA

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