Recipe

White Chocolate Fondue Recipe


White Chocolate Fondue Recipe
A dip for fruits that all will like~white chocolate dip

Mystic75

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Ingredients
  • 250g or 1/2lb white chocolate
  • 3/4 cup double cream
  • 1 tablespoon brandy
  • 1 small box strawberries, hulled and quartered
  • 1 cup mash mellows halved
  • 1 cup green seedless grapes
  • 8 skewers

Directions
  1. Combine chocolate with cream and brandy in medium sauce over low heat.
  2. Stir constantly until chocolate has melted and mixture is smooth
  3. Pour mixture into a medium bowl and set aside to cool to room temperature.
  4. Cut the skewers in half, discarded the bottom halves
  5. Thread a piece of strawberry, mush mellow and grape onto each skewer, serve with the white chocolate fondue as dipping sauce.
  6. note: Its important to cut the fruits last avoid the fruit to oxidation.

Not quite what you're looking for? See more Appetizers / Dips
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