Hofbrauhaus Bavarian Beer Blueberry Pancake
From yakalom 16 years agoIngredients
- 2 eggs, separated shopping list
- 1.5 cups sifted all-purpose flour shopping list
- 3 tablespoons sugar shopping list
- ¾ teaspoon salt shopping list
- ½ cup milk shopping list
- ½ cup summer/wheat beer shopping list
- 3 tablespoons butter, melted shopping list
- 1 cup fresh or frozen blueberries, rinsed shopping list
How to make it
- In small bowl, beat egg whites until stiff. Set aside.
- In a separate bowl, sift together flour, sugar, and salt. Beat egg yolks in a medium mixing bowl; add milk, beer, and melted butter. Stir egg mixture into dry ingredients; mix until batter is smooth and stir in blueberries. Fold in beaten egg whites. Bake on hot greased griddle.
- Serve with vanilla ice cream and whipped cream (optional)
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Reviewed by 2 people-
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