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Momtaylor / All my dishes 1 year, 6 months ago
This recipe is from Semi-Homemade Cooking with Sandra Lee (food network). Super easy to make
Prep:15m Cook:2m Servings:4
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Momtaylor |
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debra47 1 year, 6 months ago said:
This looks like the recipe for me!
laenir 1 year, 6 months ago said:
These were great! You have to be quick about getting them out of the oil, 30 seconds like the recipe states. Once the cheese starts to melt, the oil will pop and spatter, and hot oil on bare skin hurts!
unswissmiss 1 year, 4 months ago said:
Oh my god these look so good. If only I could get string cheese around here. On second thought, maybe it's a good thing I can't...
momto4 11 months, 3 weeks ago said:
Sounds Great!! Can't wait to try.
shirleyoma 10 months, 2 weeks ago said:
Love um... yummmmmmmmmmmmm
machellemclane 10 months, 1 week ago said:
I am doing for Christmas