Recipe

Black Bean Chorizo Burritos Recipe

Add Step-by-Step Photos	Princesa9580 / All my dishes 8 months ago Portuguese love their sausage. This is best made with portuguese sausage but any will suffice Prep:20m Cook:15m Servings:4	Princesa958
	beans chorizo mexican

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Ingredients

3 tablespoons olive oil

2 cloves garlic, minced

1 medium size onion, chopped

1 green bell pepper, chopped

1 pound chorizo

2 cups cooked black beans, drained; canned is fine

1/2 cup green chile, chopped

1 jalapeno, seeded and chopped

8 large flour tortillas

sour cream

sliced black olives

Directions

Saute the garlic, onion and green bell pepper in the olive oil, then crumble the chorizo in the pan and brown the meat. Drain off any excess fat.

Mash the beans and stir them into the pan along with the green chile and jalapeno and cook over low heat until the beans are warm. Warm the tortillas, one at a time, in a frying pan or microwave.

Spoon two tablespoons of the bean and meat mixture along the center of each tortilla, roll up and fold in the ends. Serve with dollop of sour cream and garnish with black olives.

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Comments

alexander_kassal 8 months ago said:
I choked down a burrito from a super market the other day, it cost about a buck and a half - enough said. My next burrito will be one of these, Good combination.

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