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Home Riccota Stuffed Shells With Veal

Blue Manna Crab Waldof Salad Recipe

Ingredients

How to make it

  • lift tail flaps of crab and peal of back shell discard gills and brain and rinse. Crack body shell remove meat remove meat from claws Place in a bowl cover and refridge
  • C ook egg about 4 mins cool under cold water. peal 1/2 and remove yock keep white. mix yolk lemon juice and garlic in food processor keep motor running add olive oil in thin stream until thick. Add egg white and Parmesan, process for a few seconds season to taste add crab meat stir to combine
  • To serve, combine celery,apple and water cress in a bowl, layer salad with crab mix onto plates scatter with walnuts drizzle with oil and season
  • Enjoy with maybee a piot gris or a Spanish gadello

People Who Like This Dish 2
Reviews & Comments 1

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    " It was excellent "
    trigger ate it and said...
    Tasty is one word, I would need at least 1000 to describe how good this is.
    Thank you Pops
    Michael
    Was this review helpful? Yes Flag

The Cook

pops Southlake, AU

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