How to make it

  • Butter 9x13 casserole dish
  • Cook broccoli to tender and crisp
  • Bone, skin and cut chicken into bite size pieces, or pre-packaged chicken strips cut in bite size pieces
  • Layer broccoli and chicken in casserole dish
  • Mix soup, mayo, curry, lemon juice and pour over chicken and broccoli
  • Cover with grated cheese and sprinkle with almonds
  • Bake at 325 45 minutes to one hour

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