Chrismas Morning Brunch
From stedsanna 16 years agoIngredients
- 2 1/2 cups seasoned croutons shopping list
- 2 cups shredded cheddar cheese shopping list
- 2 lbs sausage, cooked and drained shopping list
- 4 eggs shopping list
- 3/4 tsp dry mustard shopping list
- 2 1/2 cups milk shopping list
- 1 can cream of mushroom soup shopping list
- 1/2 cup milk shopping list
How to make it
- Place croutons in a greased 9x13 pan.
- Place cheese on top and add meat in a layer.
- Beat eggs, mustard and 2 1/2 cups milk together.
- Pour over meat, refrigerate overnight.
- Next morning, mix soup with remaining milk and spread over top.
- Bake slowly at 300 degrees for 1 to 1 1/2 hours.
People Who Like This Dish 3
- grk Houston, TX
- clbacon Birmingham, AL
- stedsanna Antigo, WI
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