Recipe

Rosemary Butternut Squash Recipe


Rosemary Butternut Squash Recipe Dakotasmommy / All my dishes
1 year, 9 months ago
Easy unique way to eat squash!
Prep:20m Cook:40m Servings:6

Dakotasmomm

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Ingredients
  • 1/4c brown sugar
  • 1 Tb fresh rosemary leaves, chopped
  • sea salt & freshly ground pepper
  • 1 cube butter
  • 1 butternut squash, cubed

Directions
  1. In a large bowl mix the brown sugar, rosemary, salt, pepper and butter. Cut until crumbly. Add cubed squash and stir until mixed. Lay out on roasting pan and roast 30-40 min until sqush is soft. Serve.

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