Strawberry Trifle
From thepiggs 17 years agoIngredients
- 1 pound cake (10-12 oz.) shopping list
- 2 pkg. (3 oz. each) strawberry Jell-O shopping list
- 2 containers (10 oz. each) frozen strawberries shopping list
- 2 pkg. (3 oz. each) vanilla pudding (instant) shopping list
- Cool Whip shopping list
- fresh strawberries (optional) shopping list
How to make it
- Cut cake into ¼ to ½ inch thick. Layer slices in bottom of sheet cake pan. Set aside. Make Jell-O according to box directions, minus ½ cup of water; mix in frozen strawberries and pour all over cake.
- Chill until set.
- Make pudding; pour over cake and let set.
- Spread on Cool Whip.
- Top with fresh strawberries, if desired.
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