Recipe

Creamed Peas And Potatoes Recipe


Creamed Peas And Potatoes Recipe Tiarose / All my dishes
1 year, 9 months ago
The peas and potatoes combined with a creamy white sauce make a hearty dish.
Prep:15m Cook:20m Servings:68

Tiarose

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Ingredients
  • 4 medium red potatoes, cubed
  • 1 package (10ounces) frozen peas
  • 1 tsp. sugar
  • 2 tbs. butter or margarine
  • 2 tbs. all-purpose flour
  • 1/2 tsp. salt
  • 1/4 tsp. white pepper
  • 1 1/2 cups milk
  • 2 tbs. minced fresh dill

Directions
  1. Place potatoes in a saucepan; cover with water and cook until tender.
  2. Cook peas according to package directions, adding the sugar.
  3. Meanwhile, melt butter in a saucepan; add flour, salt and pepper to form a paste.
  4. Gradually stir in milk
  5. Bring to a boil; for 1 minute
  6. Add dill; cook until thickened and bubbly.
  7. Drain potatoes and peas; place in a serving bowl.
  8. Pour sauce over and stir to coat.
  9. Serve immediately

Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
Comments

raynaday 1 year, 4 months ago said:
This is just what I was looking for , thanks.


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