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Rolled Reubens Recipe

Ingredients

How to make it

  • Unroll crescent rolls and separate.
  • Spread each triangle of dough with 1 teaspoon dressing.
  • Top with corned beef, cheese and sauerkraut then roll from large to small end.
  • Place on cookie sheet with point end down and bake at 425 for 12 minutes.
  • Cut each crescent in half and serve immediately.

Reviews & Comments 1

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  • thepiggs 16 years ago
    This looks like a simple way to make a ruben! I will have to try this.
    Thanks for sharing.
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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