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donnas take on bulgur pilav Recipe

Ingredients

How to make it

  • Heat butter in a large pan and cook onion and pepper for about 5 mins.
  • Add tomatoes and tomato paste and stir well.
  • Add stock and salt, bring to the boil. Add bulgur and simmer for about 30 - 40 mins, until bulgur cooked.

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The Cook

donna10103 Cambridge, GB

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