Hot Garlic Potatoes
From matelda 16 years agoIngredients
- 6 potatoes (small / Medium size) shopping list
- 1500ml water shopping list
- 8-10 cloves garlic shopping list
- 1 Brocolli cut off the stems shopping list
- 2 tbsp butter shopping list
- 1 tbsp lemon juice shopping list
- Some lemon zest shopping list
- Salt to taste shopping list
- pepper to taste shopping list
How to make it
- Wash and boil the potatoeswith the water till soft. (Caution not too soft untill it falls apart)
- While boiling potatoes, chop and mince the garlic till very fine. Leave aside.
- Break the brocolli into large pieces, steam it for about 8 minutes and sprinkle some salt to taste. The brocolli will turn soft. When you shake the brocolli, all the tiny stem leaves will fall out. Save and use it later.
- Chop the remaining brocolli into pieces.
- After the potatoes are soft, peel the skin, cut in to bite pieces.
- Toss in the butter, lemon juice, salt and pepper. Stir and mix well.
- Last sprinkle in the chopped garlic, brocolli and lemon zest. Stir again.
- That's it hope you like it!
People Who Like This Dish 3
- vickycummins Munster, IN
- mrsraut East Lansing, MI
- matelda Georgetown, MY
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