Cold Artichoke Dip
From rosemaryblue 16 years ago
- - to make
- Serves 10
This is a cold artichoke dip, easy to make, delicious. Serve with corn chips.
Ingredients
- 1 pound canned artichoke hearts, drained shopping list
- 1/3 cup mayonnaise shopping list
- 6 ounces cream cheese, softened shopping list
- 1 tablespoon onion, chopped (can use green onions) shopping list
- 3-4 slices bacon, fried crisp, and chopped shopping list
- juice of 1/2 fresh lemon shopping list
- salt, pepper, cayenne pepper to taste (I like a generous sprinkle of cayenne pepper) shopping list
- corn chips shopping list
How to make it
- In blender, chop artichoke hearts to pulp
- In bowl, add softened cream cheese to mayonnaise, mix until smooth
- Combine artichoke hearts and cream cheese mixture
- Add rest of ingredients
- Chill until ready to serve
- Serve with corn chips
People Who Like This Dish 4
- Watsonbaby2010 Nowhere, Us
- jniveaux Nowhere, Us
- windy1950 Flint, MI
- jenniferbyrdez Kenner, LA
- rosemaryblue CollegeTown
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The Rating
Reviewed by 1 people-
Artichokes, cream cheese, onions and bacon-how could you go wrong. Yuummee.
jenniferbyrdez
in kenner loved it
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" It was excellent "