How to make it

  • Heat oven to 425 then grease a jelly roll pan.
  • Combine oats, biscuit mix, brown sugar, butter and cinnamon then set aside.
  • Beat remaining ingredients with whisk until well blended then pour into prepared pan.
  • Spread batter to edges then sprinkle evenly with oat mixture.
  • Bake 15 minutes then serve immediately.

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