Little Hoofs
From anecia0904 16 years ago
- 30 minutes to make
- Serves 6
A good accompaniment to any meat dish.
Ingredients
- 5 potatoes, cooked and mashed shopping list
- 1 egg shopping list
- flour shopping list
- butter shopping list
How to make it
- Mix the potatoes with the egg and add flour until you have a loose dough that does not stick to your fingers. Roll out the dough on a floured board and cut into thin noodle strips. Bring some salted water to boil and drop the noodles into it. They are ready when they float to the surface. Add butter for great taste:)
People Who Like This Dish 6
- momo_55grandma Mountianview, AR
- losaltma Landof, Oz
- chefzilla Hope, AR
- artichokehearts Seattle, Washington
- alaskanmom Wasilla, AK
- clbacon Birmingham, AL
- anecia0904 Chicago, IL
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The Rating
Reviewed by 2 people-
Different way for simple food but oh so good
momo_55grandma
in Mountianview loved it
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I certainly do like this
chefzilla
in Hope loved it
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