Ingredients

How to make it

  • Mix the flour, eggs, and egg yolks.
  • Add the milk, sugar, and salt; beat with mixer at low speed for 2 minutes.
  • Heat a skillet 4 inches in diameter and brush with butter.
  • Pour in 1 tbs of the batter and tilt the pan immediately so the batter will spread over the entire bottom of pan.
  • Cook the pancake on both sides.
  • Repeat until all the pancakes are cooked, stacking them on a plate.

People Who Like This Dish 3
Reviews & Comments 2

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  • smitty7777 15 years ago
    this will be great i am sure...we eat nalysnyky on holiday weekends rolled up with cheese and baked with cream in the oven with a bit of garlic powder, dill and pepper and extra cheese yummy
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  • momo_55grandma 15 years ago
    oh wow pancake heaven thanks. will print
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