Recipe

Turkey Chops Recipe

	Starcrossd / All my dishes 1 year, 9 months ago Great with buttery mashed potato; very inexpensive lovely winter dish Prep:15m Cook:20m Servings:2	Starcrossd
	warm and homey gluten free

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Ingredients

4 to 6 small Turkey Chops with skin removed

1 large onion chopped

2 Cloves of garlic, crushed

Olive Oil

Tarragon

Dry Sherry

Sliced mushrooms if desired

Directions

Heat oil in a large skillet with lid

Add onion and saute until cooked

Add Garlic being careful not to brown

Remove from pan and set aside

Add Turkey Chops one at a time and brown on both sides

Set aside when browned to make room in the pan

Add Mushrooms and brown until cooked if desired (you may need a bit more oil for this)

When all chops have been browned return them along with the onions and garlic, to the pan and deglaze with some Dry Sherry

When the sherry comes to a boil add enough to cover the chops

Let the alcohol burn off and then add the tarragon

Lower the temperature to simmer; put the lid on and let it simmer for about 15 minutes. They can stay on simmer for quite awhile; eventually all the meat will fall off the bones.

Not quite what you're looking for? See more Main Dish / Turkey

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