Nori - Free Tekka Kappa Rolls
From jo_jo_ba 16 years ago
- - to make
- Serves 2
A slightly adapted, cut-down version of a Trish Magwood recipe, these are full of all the taste that comes with a cucumber and tuna sushi roll, but without the rice or seaweed. Delicious, and very healthy!
Ingredients
- 1 english cucumber shopping list
- 8 oz sushi grade tuna, diced shopping list
- 1 tbsp sesame seeds shopping list
- freshly cracked pepper shopping list
- 1 tbsp wasabi paste shopping list
How to make it
- With a mandolin, slice the cucumber lengthwise to create thin long strips.
- In a bowl combine tuna, sesame seeds and pepper to taste.
- Lay one strip of the cucumber flat, and spoon a small amount of the tuna at one (narrow) end.
- Roll up like a sushi roll, and secure with a bit of wasabi.
- Slice roll in half, and repeat with remaining ingredients.
- Serve as close to preparation as possible.
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