Black Bean Soup Recipe

Black Bean Soup

From yelloflower 16 years ago

This is an easy and delicious soup. It can be made vegetarian by using vegetable stock and omitting the ham. Either way it is wonderful!

2 large cans of black beans; undrained shopping list
3 celery stalks, chopped shopping list
3 carrots, chopped shopping list
1 medium white onion, diced shopping list
1 package of diced ham (optional) shopping list
1 large box of Swanson's chicken broth or vegetable broth if making as vegetarian shopping list
2tbs of diced garlic shopping list
1tbs of cumin shopping list
1tsp of cayenne pepper shopping list

In your stock pot sautee onions, carrots, garlic and celery on medium low until almost cooked
add cumin and cayenne pepper, cook for about 1 minute
add broth
add 1 can of black beans
puree 1 can of black beans and add to soup
simmer on medium for about 30 minutes
skim the top if necessary before serving.

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" It was excellent "
ruskingirl ate it and said...
I love black bean soup!! Great post.
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yelloflower Palm Beach Gardens, FL

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Reviewed by 1 people