Recipe

Oriental Ramen Salad Recipe


Oriental Ramen Salad Recipe
A delicious salad to serve with just about anything. It's a favorite of ours. Found on the internet.

Coffeebean5

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Ingredients
  • 2 TB butter
  • 1 pkg ( 3oz) dry oriental-flavor ramen noodle soup (noodles crumbled, reserve seasoning packet
  • ½ c. sliced almonds
  • 2/3 c. (5 oz can) evaporated milk
  • 2/3 c. vegetable oil
  • 3 TB white vinegar
  • 2 TB granulated sugar
  • 2 pkgs (10 oz each) romaine-radicchio salad greens
  • 4 green onions, sliced diagonally

Directions
  1. Melt butter in a large skillet. Add crumbled ramen noodles and nuts; cook, stirring constantly, until noodles are golden. Remove from skillet; cool.
  2. Place evaporated milk, oil, ramen seasoning packet, vinegar and sugar in a blender; cover. Blend until smooth.
  3. Combine salad greens, noodle mixture, green onions and dressing in large bowl; toss to coat well. Serve immediately.

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Comments


My sister-in-law makes this salad, I love it. In fact I have been after her to give me the recipe and she keeps forgetting. Now I don't have to bother her anymore. Thanks!


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