How to make it

  • Put these in in order the way your instruction book tells you...Some of them put dry first and some put wet first...Mine puts dry first because I have a place on top of my machine to put the yeast in last.. Set it on sandwich loaf. This makes a great, firm bread for slicing and makes great metallic taste because of the ALSO does not taste like the other salt substitutes..I will upload a pic the next time I make bread,,I don't have one right now.

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  • evegpt 13 years ago
    Hi Joydtim,,,yes you can use regular in place of the butter flavored. They have a garlic salt that is good too but it does limit what you can use your bread for. No one wants garlic in thier toast in the morning. LOL...especially if you wan to make french toast when it gets a little stale. : )
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  • joydtim 13 years ago
    I just found link to Also Salt. Can I use regular not flavored Also Salt in this recipe. Hubby on no salt diet, it is a challenge! I will try this recipe. Thanks.
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  • evegpt 14 years ago
    I did a lot of research before I bought mine, I read all the comments on Amazon too. The hands down favorite was a Panasonic SD-YD250. It is quite compared to most, it turns out perfect loafs every time. I am very happy with it. And I like that you add the yeast in at the top, so it drops in at the right time. It is one of the least expensive but those who pay more don't get the quality this one has. (I should get paid for this commercial...LOL)
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  • dixiediner 14 years ago
    What brand bread machine do you recommend? I had one several years ago, we moved and I got rid of it. I'm thinking about purchasing another one.
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  • evegpt 14 years ago
    I forgot to say I use bread machine bread flour for this,,not all purpose.
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