American Potato Salad
From ern 16 years agoIngredients
- 2 1/2 pounds new potatoes, quartered and boiled shopping list
- 1/4 cup scallions, chopped shopping list
- 1/4 cup celery, chopped shopping list
- 1/4 cup pepperoncini shopping list
- 1/4 cup sweet gherkins, diced shopping list
- 1/4 cup Stonewall Kitchen Farmhouse Green relish shopping list
- 1/4 cup Stonewall Kithchen Traditional yellow mustard shopping list
- 1 cup mayonnaise shopping list
How to make it
- Boil potatoes in salted water until tender when pierced with a fork. Drain and cool in the refrigerator. Once cooled, add all remaining ingredients and stir gently until well blended. Add salt and pepper to taste.
People Who Like This Dish 3
- jeannej Raleigh, NC
- lycett CANYON COUNTRY, CA
- clbacon Birmingham, AL
- ern Wilmington, NC
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