Rosy Champagne PunchFrom chefmeow 9 years ago
How to make it
- In a large mixing bowl combine strawberries with 4 cups rose wine.
- Cover and let stand at room temperature for 1 hour.
- Just before serving pour this mixture into a punch bowl.
- Add lemonade concentrate, remaining rose wine, champagne and ice cubes.
- Mix well.
The Cookchefmeow Garland, TX
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