Recipe

Cardamom Mangoes Recipe


Cardamom Mangoes Recipe
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Easy dessert using Mangoes or other Fruits. Bananas are very nice this way as well.

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Ingredients
  • 4 mangoes (alternately you could use apples, bananas, pears or fruit in season)
  • 4 tablespoons butter
  • 4 tablespoons soft brown sugar
  • 3 teaspoons ground green cardamom seeds
  • whipped cream, ice-cream or plain yogurt to serve

Directions
  1. Peel and core mangoes and cut into 1cm slices. In a frying pan, heat the butter and sugar, stirring until the sugar is melted, then stir in the ground cardamom seeds.
  2. Make a single layer of the fruit, spooning the liquid over the top, and cook until just warmed through.
  3. Lift out of the pan into serving dishes, and do a second batch in the pan if required. Serve with whipped cream, ice-cream or plain yogurt.

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Comments


This sounds good....Ive never used mangos in my cooking alot but i love the taste of them


I just bought some fresh cardamom and a crate of mangoes. will have to make this for dessert tonight. looks tasty!


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