Recipe

Beef Salad With Roasted Peanut Recipe

Add Step-by-Step Photos	Watson2167 / All my dishes 1 year, 8 months ago Try this version of beef salad...some people like it this way...in Thailand this dish can be made so many ways..some states have it own creation..so hope you like it. Prep:20m Cook:15m Servings:4	Watson2167
	beef healthy mint cilantro onion cucumber tomatoe peanut juice

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Ingredients

1 lb beef...tenderloin thinly sliced

1 hole tomatoe medium size sliced

1 asian cucumber / pickle small sliced

1/2 cup of fresh mint leave..discard stem

3/4 cup roasted peanut

3/4 cup deep fried onion

fish sauce to taste - salt

3/4 cup of olive oil

pinch of msg (optional)

lime juice to taste

half of red onion thinly sliced

3/4 cup cilantro chopped

Directions

In a small skillet, add oil and white onion cook until crispy and golden brown. Drain onion from oil. (do not removed oil, place in to seperate bowl for garnish) Set aside.

On a grill medium high heat, place beef and cook it for about 3-4 mintues on each side..give it a little crispy on each side. (meat are usually cooked medium, not to over cook..when mix with sauce, meat will be just perfect to taste) When done, slice meat thinly and place into a mixing bowl.

In a mixing bowl, add fish sauce, lime juice, msg, roasted peanuts, red onion, cilantro, tomatoe, cucumber and mint leave. Stir to mix.

When done, placed salad on to serving plate and top with deep fried onion. Drizzing oil around the salad for ganish and ENJOY!!!

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