Ingredients

How to make it

  • Crumble sausage in pan and brown
  • Drain Sausage. I then run hot water over the sausage to get all the grease out.
  • Put sausage back in pan and add creme cheese. Put on low heat until the creme cheese is melted and all mixed.
  • Line a 9x13 pan with one can of the crossiants, closing all seams and run it slightly up the sides of the pan.
  • Put the sausage mixture in the pan and spread evenly.
  • Put the second can of crossiants on top, press seams together. Make sure everything is covered.
  • Bake at 350 for about 20 minutes or until the crossiants are done.
  • Cut in small squares for an appetizer or larger squares for a breakfast dish.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • ceetwo 6 years ago
    Tried this last week. Totally yummy!
    Was this review helpful? Yes Flag
  • asheats 6 years ago
    wow, this sounds amazing, all the flavors I love. perfect timing with easter coming up!!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes