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Bacon Wrepped Breadsticks Recipe

Ingredients

How to make it

  • Combine first two ingredients in a glass pie pan and set aside.
  • Wrap 1 piece of bacon around each bread stick. The bacon fat will adhere the bacon to the bread stick.
  • Roll each bread stick in sugar mixture and place on a rack set in a cookie sheet lined with foil.
  • Bake at 350 degrees for 20-25 minutes.
  • Cool 10-15 minutes.
  • Serve at room temp.

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Reviews & Comments 1

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  • theresal 16 years ago
    Hi,
    I've made these before, but for some reason after baking them, the grease made the breadsticks really, really hard. Have you had this problem?
    Thanks.
    Was this review helpful? Yes Flag

The Cook

epqueen East Peoria, IL

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