Ingredients

How to make it

  • Combine milk, eggs and vegetable oil.
  • Add pancake mix to milk mixture and whip together with wire whisk.
  • Pour pancake batter onto a griddle or pan on medium heat.
  • Cook until surface bubbles are almost ready to burst then flip and cook on the other side. Do not overcook.
  • A full batch yields approximately 16 pancakes. 4" diameter.
  • Pancakes are made with 1/4 cup of batter.
  • Add chopped fresh fruit or your favorite toppings! YUM!!

People Who Like This Dish 1
Reviews & Comments 2

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    " It was excellent "
    sunny ate it and said...
    Had these this morning and they are WONDERFUL!!!
    Was this review helpful? Yes Flag
  • jett2whit 16 years ago
    Nothin' like a good pancake and some good syrup to go along with it! Yum!
    Was this review helpful? Yes Flag

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