Recipe

Sweet And Crunchy Mongolian Beef Recipe

Add Step-by-Step Photos	Watson2167 / All my dishes 1 year, 7 months ago Sweet and Crunchy Mongolian Beef are similar to Mongolian Beef at Panda Express but, it had sweetness and cruchiness into this dish..give it a try and your family will love it ...ENJOY !! Prep:30m Cook:45m Servings:4	Watson2167
	mongolian beef vegetables sweet crunchy

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Ingredients

1 1/2 lb beef tenderoin cut 1/2 inch bites

1 cup of flour

4 tbsp of brown sugar

2 tbsp of oyster sauce

salt and pepper to taste

pinch of msg (optional)

1 1/2 cup of mix vegetables...broccoli, carrots, snow pea, and onion or ready mix stir-fry vegetables.

white roated sesame seed

4 tbsp of oilve oil

3 glove garlic crushed

Directions

In a mixing bowl, add beef, flour salt and pepper, stir to coat. Set aside.

In a pan of boiling water, add all vegetables cook for about 10 mintues, when done drain and insert into ice cold water to keep the crunchiness for another 5 mintues and drain.

In a wok or skillet, add oil and garlic, cook until golden brown.

Add beef, uncover for about 10-15 mintues or until it a little crispy.

Add brown sugar, lemon juice, msg, or more salt and pepper to taste. Stir to coat.

On a serving plate, arrange vegetables. Pour beef on top of vegetables and top with roasted sesame seed.

Best serve with Jasime rice...

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