Recipe

Cheese Filled Mini Fillo Shells Recipe

Add Step-by-Step Photos	Elaina253 / All my dishes 1 year, 2 months ago This is SO easy! and SO yummy! Great for throwing a last minute party or gathering together! Prep:15m Cook:20m Servings:4	Elaina253
	easy finger food

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Ingredients

8 Mini Fillo Shells thawed

4 ounces Goat Cheese

1tblsp Sun Dried Tomato Pesto

1 tblspn Sun-dried Tomatoes halves minced

2 Sun-dried Tomatoes halves sliced for garnish

Directions

Preheat oven to 350ºF.

In a bowl, mix the cheese and the next 2 ingredients together. Fill each shell with the mixture and garnish with the tomato slices. Bake in the oven until heated through.

Note:

If you want to spice the filling up a bit, add some Pico De Gallo!

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