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Home Grill Shrimp With Red Bell Peppers

Utah Strawberry Chocolate Mousse Recipe

Ingredients

How to make it

  • Wash drain and core strawberries.
  • In blender container sprinkle gelatin over water then allow standing 5 minutes to soften.
  • Heat milk until hot but do not boil then add to the gelatin mixture.
  • Process on low speed until gelatin granules are dissolved scraping sides of blender.
  • Add cocoa and sugar then blend until sugar is dissolved.
  • Add strawberries and vanilla and blend well.
  • Add whipping cream and blend well then pour into dessert dishes.
  • Cover and refrigerate until serving time.

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Reviews & Comments 1

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  • clypol 16 years ago
    chefmeow- It sounds like a good recipe. Light and easy.
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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